Karo-Karo, Sry Ulina, Nabila Nabila, Putri Tri Hartini, Muhammad Andry, Azzura Ligo, and Firman Rezaldi. “Article Review: Potential Use of Andaliman Fruit As an Antibacterial”. Jurnal Biologi Tropis 24, no. 3 (August 8, 2024): 441–456. Accessed September 1, 2024. http://jurnalfkip.unram.ac.id/index.php/JBT/article/view/7423.