Syahla T, Wahyudi D, Smith S, Khalda YI, Ihtisyam ZH, Suryani D. The Potential of Saponin in Sea Cucumbers to Prevent Hyperlipidemia. JBT [Internet]. 2023 Oct. 16 [cited 2024 Nov. 22];23(4):622-7. Available from: http://jurnalfkip.unram.ac.id/index.php/JBT/article/view/5740