1.
Sulastri E, Syamsu RF, Karim M, Royani I, Karim AMAA. Total Cholesterol and Triglyceride Levels after Giving Olive Oil and Fig Fruid Extract Against Rattus Novergicus With High-Fat Diet. JBT [Internet]. 2024 Mar. 6 [cited 2024 May 20];24(1):374-82. Available from: https://jurnalfkip.unram.ac.id/index.php/JBT/article/view/6527