RASTITI, Ida Ayu Anom; STRISANTI, Ida Ayu Suptika; SINTYADEWI, Putu Rima. A Comparative Study of the Antioxidant Activities of Black Goji Berry (Lycium Ruthenicum) and Chinese Jujube (Zizyphus Jujube Mill.), and their Combination. Jurnal Pijar Mipa, [S. l.], v. 20, n. 6, p. 1132–1136, 2025. DOI: 10.29303/jpm.v20i6.10007. Disponível em: https://jurnalfkip.unram.ac.id/index.php/JPM/article/view/10007. Acesso em: 28 oct. 2025.