[1]
S. D. . Nofita, K. Ngibad, and A. F. . Rodli, “Determination of percentage yield and total phenolic content of ethanol extract from purple passion (Passiflora edulis f. edulis Sims) fruit peel”, J. Pijar.MIPA, vol. 17, no. 3, pp. 309–313, May 2022.