1.
Asyura SH, Bahri S, Rasmi DAC. The effect of kurut wood (Dysoxylum parasiticum) and jackfruit wood (Artocarpus heterophyllus) on the natural fermentation of palm juice and palm sugar quality. J. Pijar.MIPA [Internet]. 2023 May 27 [cited 2024 Jul. 22];18(3):415-9. Available from: https://jurnalfkip.unram.ac.id/index.php/JPM/article/view/3256