Penggunaan BA Pada Mikropropagasi Pisang (Musa paradisiaca L.) Kultivar Kusto
DOI:
10.29303/jbt.v16i1.104Published:
2016-06-30Downloads
Abstract
ABSTRAK
Penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi Benziladenin (BA) terhadap mikropropagasi pisang (Musa paradisiaca L.) kultivar Kusto. Penelitian dirancang menggunakan RAL dengan 6 taraf perlakuan konsentrasi Benziladenin (2, 3, 4, 5, 6 dan 7 mg/l), setiap perlakuan terdiri dari 5 ulangan. Hasil penelitian menunjukkan bahwa peningkatan konsentrasi BA tidak berpengaruh nyata terhadap waktu muncul tunas, jumlah tunas dan panjang tunas. Waktu muncul tunas tercepat (36,67 hst) didapat pada perlakuan 6 mg/l BA, panjang tunas tertinggi (2,38 cm) pada perlakuan 4 mg/l BA dan jumlah tunas terbanyak (1,6 tunas) pada perlakuan 7 mg/l BA.
Kata kunci: Musa paradisiaca, pisang ââ¬ËKustoââ¬â¢, mikropropagasi, kultur jaringan.
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