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• Formulation and Evaluation of Facial Wash Gel Preparation from Celery Leaf Ethanol Extract (Apium graveolens L.) Against Staphylococcus aureus Bacteria

  Author(s): Indra Ginting , Hassan Basri bin Mukhali , Mohd Ihsanuddin Bin Abas , Andrey Aji , Rachelli Rachelli , Muhammad Andry , Jitasari Tarigan Sibero , Singgar Ni Rudang

  373-380

  2025-02-03

  Abstract views: 1185 | pdf downloads: 411