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• Mechanical Properties of Whey–Pectin Edible Films: The Role of Plasticizer Type

  Fahrullah Fahrullah , Rabyatul Auliah , Wahid Yulianto , Baiq Rani Dewi Wulandani , Bulkaini Bulkaini , Djoko Kisworo , Sukirno Sukirno

  876-881

  2026-05-23

  Statistics: 147

• The Effects of Plasticizer Types on Properties of Whey-Gelatin Films

  Fahrullah Fahrullah , Djoko Kisworo , Bulkaini Bulkaini , Haryanto Haryanto , Baiq Rani Dewi Wulandani , Wahid Yulianto , Azhary Noersidiq , Vebera Maslami

  414-421

  2023-07-11

  Statistics: 1748

• Effect of Sweet Potato Starch Edible Coating on Tomato Quality During

  Valysha Zhonareva , Zahra Meiliza , Lolita Alamanda , Eva Yuniartningsih , Nadia Silvia Mega , Amirah Puti Salsabilah , Marwah Hazizah Ilyas

  958-964

  2026-10-26

  Statistics: 0