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• The effect of Concentration and Application Method of Potato Starch Edible Coating on the Quality of Tomatoes

  Rifani Ramadani , Ryan Firman Syah , Elizabeth Nanik Kristalisasi

  930-935

  2025-03-13

  Statistics: 885

• Effect of Sweet Potato Starch Edible Coating on Tomato Quality During

  Valysha Zhonareva , Zahra Meiliza , Lolita Alamanda , Eva Yuniartningsih , Nadia Silvia Mega , Amirah Puti Salsabilah , Marwah Hazizah Ilyas

  958-964

  2026-10-26

  Statistics: 0

• Effectiveness of Edible Coating Aloe Vera on the Quality of Papaya Fruit (Carica papaya L) During Storage

  Fathia Bardevi , Eva Nauli Taib , Nurdin Amin , Zuraidah Zuraidah , Lina Rahmawati

  974-981

  2026-05-29

  Statistics: 532

• Use of Various Types of Chitosan as Edible Coating to Maintain Physical Quality of Tomatoes (Solanum lycopersicon L.) During Storage at Two Different Temperatures

  Novia Asri Nasution , M. Idris

  565-574

  2023-08-21

  Statistics: 1166