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• Traditional Processing of Red Moke Arak from Lontar Palm Sap in Aimere District, Ngada Regency

  Antonia P. Bao , Umbu N. Limbu , Victoria Coo Lea

  828-834

  2025-12-31

  Statistics: 350

• Traditional Processing of Moke Arak Based on Palm Sap in Wogowela Village, South Golewa District

  Nataniel Umbu Limbu , Antonia P. Bao , Victoria C Lea , Maria F.H. Lede , Mario J. Kelly , Hendrikus A. Leweng

  835-840

  2025-12-31

  Statistics: 182

• Ulization of Coconut coir and Guava Leaves For The Natural Preservation of Palm Sugar

  Risaluna Arianda Br.Purba , M. Idris

  147-154

  2023-01-11

  Statistics: 1378

• The Effect of Combined Aren Palm Sap and Molasses as Carbon Sources on the Growth and Survival of Vannamei Shrimp (Litopenaeus vannamei)

  Baiq Helmiana , Dewi Putri Lestari , Laily Fitriani Mulyani

  1844-1852

  2025-05-20

  Statistics: 766