| Issue |
Title |
| Vol 20, No 3 (2020): September - Desember |
Study of dug well water quality in Labuan Bajo, Indonesia |
Abstract
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Daniel Wolo, Anna S. Rahmawati, Melania Priska, Insar Damopolii |
| Vol 21, No 1 (2021): Januari - April |
The Assessment of the Quality of Water from Regional Drinking Water Company Giri Menang as a Source of Community drinking water in the City of Mataram |
Abstract
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Baiq Desi Hariani, Agil Al Idrus, Khairuddin Khairuddin |
| Vol 20, No 3 (2020): September - Desember |
Phytoplankton Diversity as Bioindicator of Pandanduri Dam Waters, East Lombok Regency |
Abstract
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Lalu Hasan Nasirudin Zohri, Agil Al Idrus, Lalu Japa |
| Vol 20, No 2 (2020): Mei - Agustus |
Addition of Yeast Bread (Saccharomyces cerevisiae) in Feed to Increase Growth of Barramundi (Lates calcarifer) |
Abstract
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|
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Nunik Cokrowati, Ika Linda Hartati, Dewi Putri Lestari |
| Vol 20, No 2 (2020): Mei - Agustus |
Keberadaan Tempat Pembuangan Akhir Berdampak pada Kualitas Air |
Abstract
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|
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Abdonia W. Finmeta, Nur Aini Bunyani, Joritha Naisanu |
| Vol 19, No 1 (2019): Januari - Juni |
KEPADATAN OPTIMUM UNTUK MENUNJANG TINGKAT KELANGSUNGAN HIDUP BENIH IKAN BANDENG (Chanos chanos) PADA TRANSPORTASI SISTEM TERTUTUP |
Abstract
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Mas Bayu Syamsunarno, Muh Kholik Maulana, Forcep Rio Indaryanto, Mustahal Mustahal |
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