Ethnomedicinal Study of  Jamu Pa’i piri  by the Mbojo Tribe in Dompu District

Annisa Nurrahman; Nisa Isneni Hanifa; Yayuk Andayani

doi:10.29303/jbt.v22i4.4244

Ethnomedicinal Study of Jamu Pa’i piri by the Mbojo Tribe in Dompu District

Authors

Annisa Nurrahman , Nisa Isneni Hanifa , Yayuk Andayani

DOI:

10.29303/jbt.v22i4.4244

Published:

2022-12-03

Issue:

Vol. 22 No. 4 (2022): October - December

Keywords:

ethnomedicine; fidelity level; index of cultural significance; use value; pa’i piri herbal medicine

Articles

Downloads

Pdf

How to Cite

Nurrahman, A., Nisa Isneni Hanifa, & Yayuk Andayani. (2022). Ethnomedicinal Study of Jamu Pa’i piri by the Mbojo Tribe in Dompu District. Jurnal Biologi Tropis, 22(4), 1216–1231. https://doi.org/10.29303/jbt.v22i4.4244

Download Citation

Downloads

Metrics

PDF views

591

| |

Abstract

Pa’i piri herbs comes from the Mbojo tribe and is made from a bitter ingredient and is believed to have various benefits. This study aims to determine the use of ethnomedicine and the importance of a plant in the herbal medicine pa’i piri in the Dompu District. Sando lo’i and herbal medicine producers were informants obtained through snowball sampling and structured interviews were conducted. The data was collected in the form of components, composition, method of manufacture, method of use, dosage, frequency of use, duration of use, and the efficacy of herbal medicine pa’i piri. Information is analyzed qualitatively and quantitatively. Quantitative analysis uses Use Value (UV), Index of Cultural Significance (ICS), and Fidelity Level (FL). The results showed that there were 36 species used by 25 informants for the manufacture of herbal medicine pa’i piri. Pa’i piri herbal medicine can be efficacious for 23 indications obtained from research. The highest UV values were Syzygium aromaticum, Zingiber officinale, and Curcuma longa Linn. with a value of 6.46 and the lowest is Allium ascalonicum L. with a value of 0.5. The highest ICS value was Allium sativum 'Solo garlic' with a value of 660 and the lowest ICS value was Spondias pinnata with a value of 4.5. FL values range from 4 to 100%. Based on the results of the analysis, plants with high values are plants that are often used in the manufacture of herbal medicine pa’i piri.

References

Albuquerque, U. P., Lucena, R. F. P., Monteiro, J. M., Florentino, A. T. N., & Almeida, C. F. C. B. R. (2006). Evaluating two quantitative ethnobotanical techniques. Ethnobotany Research & Applications, 4.

Ani, N., Sukenti, K., Aryanti, E., & Rohyani, I. S. (2021). Ethnobotany study of medicinal plants by the Mbojo tribe community in Ndano village at the Madapangga nature park, Bima, West Nusa Tenggara. Jurnal Biologi Tropis, 21(2), 456–469. https://doi.org/10.29303/jbt.v21i2.2666

Arablou, T., Aryaeian, N., Valizadeh, M., Sharifi, F., Hosseini, A., & Djalali, M. (2014). The effect of ginger consumption on glycemic status , lipid profile and some inflammatory markers in patients with type 2 diabetes mellitus. 7486(October 2017). https://doi.org/10.3109/09637486.2014.880671

Bachiega, T. F., De Sousa, J. P. B., Bastos, J. K., & Sforcin, J. M. (2012). Clove and eugenol in noncytotoxic concentrations exert immunomodulatory/ anti-inflammatory action on cytokine production by murine macrophages. Journal of Pharmacy and Pharmacology, 64(4), 610–616. https://doi.org/10.1111/j.2042-7158.2011.01440.x

Balasasirekha, R., & Lakshmi, U. K. (2012). Effect of cloves and turmeric on hyperlipidemics. Journal of Human Ecology, 37(2), 125–132. https://doi.org/10.1080/09709274.2012.11906456

Chattopadhyay, I., Biswas, K., Bandyopadhyay, U., & Banerjee, R. K. (2015). Turmeric and curcumin : Biological actions and medicinal applications. November 2003.

Dugasani, S., Pichika, M. R., Nadarajah, V. D., Balijepalli, M. K., Tandra, S., & Korlakunta, J. N. (2010). Comparative antioxidant and anti-inflammatory effects of [6]-gingerol, [8]-gingerol, [10]-gingerol and [6]-shogaol. Journal of Ethnopharmacology, 127(2), 515–520. https://doi.org/10.1016/j.jep.2009.10.004

Elfariyanti, E., Maifera, M., Fauziah, F., & Hardiana, H. (2020). Gambaran preferensi masyarakat terhadap obat herbal dan obat kimia di desa Paya Seumantok Aceh Jaya. Seminar Nasional Multi Disiplin Universitas Asahan.

ElRokh, E.-S. M., Yassin, N. A. Z., El-Shenawy, S. M. A., & Ibrahim, B. M. . (2010). Antihypercholesterolaemic effect of ginger rhizome (Zingiber officinale) in rats. Inflammopharmacol, 18.

Ghayur, M. N., & Gilani, A. H. (2005). Ginger lowers blood pressure through blockade of voltage-dependent calcium channels. Journal of Cardiovascular Pharmacology, 45(1), 74–80. https://doi.org/10.1097/00005344-200501000-00013

Harb, A. A., Bustanji, Y. K., Almasri, I. M., & Abdalla, S. S. (2019). Eugenol reduces LDL cholesterol and hepatic steatosis in hypercholesterolemic rats by modulating TRPV1 receptor. Scientific Reports, 9(1), 1–10. https://doi.org/10.1038/s41598-019-50352-4

Hoffman, B., & Timothy, G. (2007). Importance indices in ethnobotany. Ethnobotany Research and Applications, 5.

Huda, M., Djayasinga, R., & Ningsih, D. S. (2018). Efektivitas ekstrak bunga cengkeh (Eugenia aromatica) terhadap pertumbuhan bakteri Staphylococcus aureus. Jurnal Analis Kesehatan, 7(1), 710. https://doi.org/10.26630/jak.v7i1.934

Jacob, J. N., Badyal, D. K., Bala, S., & Toloue, M. (2013). Evaluation of the in vivo anti-inflammatory and analgesic and in vitro anti-cancer activities of curcumin and its derivatives. Natural Product Communications, 8(3).

Jyotirmayee, B., & Mahalik, G. (2022). A review on selected pharmacological activities of Curcuma longa L . International Journal of Food Properties, 25(1), 1377–1398. https://doi.org/10.1080/10942912.2022.2082464

Kemenkes RI. (2017). Eksplorasi pengetahuan lokal etnomedisin dan tumbuhan obat berbasis komunitas di Indonesia. 69.

Kim, J. K., Kim, Y., Na, K. M., Surh, Y. J., & Kim, T. Y. (2007). [6]-gingerol prevents UVB-induced ROS production and COX-2 expression in vitro and in vivo. Free Radical Research, 41(5), 603–614. https://doi.org/10.1080/10715760701209896

Kocaadam, B., & Şanlier, N. (2017). Curcumin , an active component of turmeric ( Curcuma longa ), and its effects on health. 8398. https://doi.org/10.1080/10408398.2015.1077195

Li, S., & Wang, P. (2011). Chemical composition and product quality control of turmeric ( Curcuma longa L .).

Mao, Q. Q., Xu, X. Y., Cao, S. Y., Gan, R. Y., Corke, H., Beta, T., & Li, H. Bin. (2019). Bioactive compounds and bioactivities of ginger (zingiber officinale roscoe). Foods, 8(6), 1–21. https://doi.org/10.3390/foods8060185

Matsuda, A., Wang, Z., Takahashi, S., Tokuda, T., Miura, N., & Hasegawa, J. (2009). Upregulation of mRNA of retinoid binding protein and fatty acid binding protein by cholesterol enriched-diet and effect of ginger on lipid metabolism. Life Sciences, 84(25–26), 903–907. https://doi.org/10.1016/j.lfs.2009.04.004

Naibaho, S. C., Fitmawati, & Emrizal. (2018). Studi etnobotani tumbuhan obat pada suku duano di kabupaten indragiri hilir.

Panuluh, P. D. (2019). Potensi cengkeh (Syzigium Aromaticum) sebagai antibakteri methicillin resistant Staphylococcus aureus (MRSA). Jurnal Ilmiah Kesehatan Sandi Husada, 10(2), 270–274. https://doi.org/10.35816/jiskh.v10i2.168

Pulla Reddy, A. C., & Lokesh, B. R. (1992). Studies on spice principles as antioxidants in the inhibition of lipid peroxidation of rat liver microsomes. Molecular and Cellular Biochemistry, 111(1–2), 117–124. https://doi.org/10.1007/BF00229582

Rahayu, S. M., & Andini, A. S. (2019). Ethnobotanical study on medicinal plants in Sesaot forest, Narmada,west Lombok, Indonesia. Biosaintifika: Journal of Biology & Biology Education, 11(2), 234–242. https://doi.org/10.15294/biosaintifika.v11i2.19314

Shafie, T. (2010). Design-based estimators for snowball sampling. Stockholm University.

Sharifi-Rad, J., Rayess, Y. El, Rizk, A. A., Sadaka, C., Zgheib, R., Zam, W., & Sestito, S. (2020). Turmeric and its major compound Curcumin on health : bioactive effects and safety pro fi les for food , pharmaceutical , biotechnological and medicinal applications. 11(September), 1–23. https://doi.org/10.3389/fphar.2020.01021

Suekawa, M., Ishige, A., Yuasa, K., Sudo, K., Aburada, M., & Hosoya, E. (1984). Pharmacological studies on ginger. I. Pharmacological actions of pungent constitutents, (6)-gingerol and (6)-shogaol. J Pharmacobiodyn, 7(11).

Taher, D. M., Duryadi Solihin, D., Cahyaningsih, U., Sugita, P., Hewan, P., Kesehatan, D., Veteriner, M., Kedokteran, F., Institut, H., & Bogor, P. (2018). Ekstrak metanol cengkeh (Syzygium aromaticum (L.) Merry & Perry) varietas tuni buru selatan sebagai antimalaria. Acta Veterinaria Indonesiana, 6(2), 38–47. http://www.journal.ipb.ac.id/indeks.php/actavetindones

Thomson, M., Al-Qattan, K. K., Al-Sawan, S. M., Alnaqeeb, M. A., Khan, I., & Ali, M. (2002). The use of ginger (Zingiber officinale Rosc.) as a potential anti-inflammatory and antithrombotic agent. Prostaglandins Leukotrienes and Essential Fatty Acids, 67(6), 475–478. https://doi.org/10.1054/plef.2002.0441

Turner, N. J. (1988). “The importance of a rose”: evaluating the cultural significance of plants in thompson and lillooet interior salish. American Anthropologist, 90(2), 272–290. https://doi.org/10.1525/aa.1988.90.2.02a00020

Ugulu, I. (2012). Fidelity level and knowledge of medicinal plants used to make therapeutic Turkish Baths. Studies on Ethno-Medicine, 6(1), 1–9. https://doi.org/10.1080/09735070.2012.11886413

Utami, S. W., Sudarma, I. M., & Hamdin, C. D. (2019). Efek pemberian eugenol isolat bunga cengkeh (Syzygium aromaticum) terhadap histologi pankreas tikus diabetes. Jurnal Ilmu Kefarmasian Indonesia, 17(2), 160. https://doi.org/10.35814/jifi.v17i2.694

Yamahara, J., Mochizuki, M., Rong, H. Q., Matsuda, H., & Fujimura, H. (1988). The anti-ulcer effect in rats of ginger constituents. Joumd of Ethnophannacology, 23.

License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Jurnal Biologi Tropis is licensed under a Creative Commons Attribution 4.0 International License.

The copyright of the received article shall be assigned to the author as the owner of the paper. The intended copyright includes the right to publish the article in various forms (including reprints). The journal maintains the publishing rights to the published articles.

Authors are permitted to disseminate published articles by sharing the link/DOI of the article at the journal. Authors are allowed to use their articles for any legal purposes deemed necessary without written permission from the journal with an acknowledgment of initial publication to this journal.

Ethnomedicinal Study of Jamu Pa’i piri by the Mbojo Tribe in Dompu District

Authors

DOI:

Published:

Issue:

Keywords:

Articles

Downloads

How to Cite

Downloads

Metrics

Abstract

References

License

Similar Articles

Menu

Manuscript Template

visitor

Keywords

Mitra Kerja sama

Open Access Journals

Contact Us

Information

Share & Follow