Analysis of Histamine Levels in Tuna Loins Product at CV Laut Biru in Sikka Regency
DOI:
10.29303/jbt.v23i3.4899Published:
2023-06-20Issue:
Vol. 23 No. 3 (2023): July - SeptemberKeywords:
histamin, loin tuna, Thunnus albacore.Articles
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How to Cite
Minggo, Y. D. B. R., & Vincentius, A. (2023). Analysis of Histamine Levels in Tuna Loins Product at CV Laut Biru in Sikka Regency . Jurnal Biologi Tropis, 23(3), 258–262. https://doi.org/10.29303/jbt.v23i3.4899
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