Potential of Arbuscular Mycorrhizal Fungi to Overcome Drought Stress and Low Nutrient Availability in Dryland Farming
Authors
Mira Yunita , Taufik Fauzi , Suwardji Suwardji , A. A. Ketut Sudharmawan , Mulyati MulyatiDOI:
10.29303/jbt.v24i3.7209Published:
2024-08-24Issue:
Vol. 24 No. 3 (2024): July - SeptemberKeywords:
Arbuscular mycorrhizal fungi, dryland, drought stress, low nutrient availability.Articles
Downloads
How to Cite
Downloads
Metrics
Abstract
There is an increasing rate of land conversion in Indonesia that can threaten food self-sufficiency. Therefore farmers and the government must expand agriculture by developing agriculture on potential available lands such as drylands. However, drylands in Indonesia have low productivity due to low water and nutrient availability. This article aims to determine the potential use of arbuscular mycorrhizal fungi to overcome drought stress and low nutrient availability in drylands. The method used in writing this article is a desk literature study conducted by collecting data from various sources, such as scientific journals, seminar proceedings, and online reports available in related government office in West Nusatenggara Province. The data obtained were then analyzed qualitatively by identifying, reviewing, and synthesizing information to produce a complete and comprehensive explanation. The results of the literature study showed that arbuscular mycorrhizal fungi have the potential to overcome drought stress and low nutrient availability in drylands. The use of arbuscular mycorrhizal fungi can be a sustainable solution to increase agricultural productivity in drylands.
References
Adetya, V., Nurhatika, S. & Muhibudin, A. (2018). Pengaruh Pupuk Mikoriza Terhadap Pertumbuhan Cabai Rawit (Capsicum frutescens) di Tanah Pasir. Jurnal Sains dan Seni ITS, 7 (2): 2337 –3520. DOI: https://ejurnal.its.ac.id/index.php/sains_seni/article/download/37251/5455
Afrinda, M.S. & Islami, T. (2018). Pengaruh Mikoriza Arbuskular dan Pupuk P Terhadap Pertumbuhan dan Hasil Kacang Tanah (Arachis hypogaea L.). Jurnal Produksi Tanaman, 6 (7): 1465 – 1472. DOI: https://ejurnal.its.ac.id/index.php/sains_seni/article/download/37251/5455
Ahanger, M.A., Tyagi, S.R., Wani, M.R. & Ahmad, P. (2014). Drought Tolerance: Role of Organic Osmolytes, Growth Regulators, and Mineral Nutrients. Physiological Mechanism and Adaptation Strategies in Plants Under Changing Environment, 1: 25 – 55. DOI: http://dx.doi.org/10.1007/978-1-4614-8591-9_2,
Alkobaisy, J.S. (2022). Factors Affecting Mycorrhizal Activity. Mycorrhiza-New Insights, 1 – 2 . DOI: http://dx.doi.org/10.5772/intechopen.108099
Aqma, R.Z.A., Rahmi, A., Yanti, A.R. & Hidayat, M. (2020). Jenis Fungi Mikoriza Arbuskula (FMA) Pada Berbagai Pohon Kawasan Glee Nipah Pulo Aceh Kabupaten Aceh Besar. Prosiding Semminar Nasional Biotik. URL: https://jurnal.ar-raniry.ac.id/index.php/PBiotik/article/view/9561
Auge, R.M. (2001). Water Relation, Drought and Vesicular-Arbskular Mycorrhizal Symbiosis. Mycorrhiza, 11: 3 – 42. DOI: https://doi.org/10.1007/s005720100097
Balliu, A., Sallaku, G. & Rewald B. (2015). AMF Inoculation Enhances Growth and Improves The Nutrient Uptake Rates of Transplanted, Salt-Stressed Tomato Seedlings. Sustainability, 7 (12): 15967 – 15981. DOI: https://doi.org/10.3390/su71215799
Barzana, G., Aroca, R. & Ruiz, L.J.M. (2015). Localized and Nonlocalized Effects of Arbuscular Mycorrhizal Symbiosis on Accumulation of Osmolytes and Aquaporins and on Antioxidant Systems in Maize Plants Subjected to Total or Partial Root Drying. Plant Cell Environmental, 38: 1613 – 1627. DOI: https://doi.org/10.1111/pce.12507
Basri, A.H.H. (2018). Kajian Peranan Mikoriza dalam Bidang Pertanian. Agrica Ekstensia, 12 (2): 74 – 78. URL: https://www.polbangtanmedan.ac.id/upload/upload/jurnal/Vol%2012-2/11%20Arie%20Mikoriza.pdf
Bernardo, L., Carletti, P., Badeck, F.W., Rizza, F., Morcia, C., Ghizzoni, R., Rouphael, Y., Colla, G., Terzi, V. & Lucini, L. (2019). Metabolomic Responses Triggered by Arbuscular Mycorrhiza Enhance Tolerance to Water Stress in Wheat Cultivars. Plant Physiology and Biochemistry, 137: 203 – 212. DOI: https://doi.org/10.1016/j.plaphy.2019.02.007
Chanclud, E. & Morel, J.B. (2016). Plant Hormones: A Fungal Point of View. Molecular Plant Pathology, 17 (8): 1289 – 1297. DOI: https://doi.org/10.1111/mpp.12393
Coccina, A., Cavagnaro, T.R., Pellegrino, E.E., Ercoli, L., McLaughlin, M. & Watts-William, S.J. (2019). The Mychorrizal Pathway of Zinc Uptake Contributes to Zinc Accumulation in Barley and Wheat Grain. BMC Plant Biology, 19: 1 – 14. DOI: https://doi.org/10.1186/s12870-019-1741-y
Conversa, G., Lazzizera, C., Chiaravalle, A.E., Miedico, O., Bonasia, A., La Rotonda, P. & Elia, A. (2019). Selenium Fern Application and Arbuscular Mycorrhizal Fungi Soil Inoculation Enhance Se Content and Antioxidant Properties of Green Asparagus (Asparagus officinalis L.). Scientia Horticulturae, 252: 176 – 191. DOI: https://doi.org/10.1016/j.scienta.2019.03.056
Coopers, K.M. (1984). Physiology of VA-Mycorrhizal Association in VA Mycorrhiza. Florida: Press: 155 – 186. DOI: http://dx.doi.org/10.1201/9781351077514-8
Dehlin, H., Peltzer D., Allison, V., Yeates, G., Nilsson, M. & Wardle, D. (2008). Tree Seedling Performance and Below-Ground Properties in Stands of Invasive and Native Tree Species. New Zealand Journal of Ecology, 32: 67 – 69. URL: https://newzealandecology.org/nzje/2849.pdf
Faizi, M. & Purnamasari, R.T. (2019). Pengaruh Cendawan Mikoriza Arbuskula (CMA) Terhadap Pertumbuhan dan Hasil Tanaman Jagung Manis (Zea mays Saccharata Sturt.). Jurnal Agroteknologi Merdeka Pasuruan, 3 (2): 22 – 27. URL: https://jamp-jurnal.unmerpas.ac.id/index.php/jamppertanian/article/download/31/31
Gholamhoseini, M., Ghalvand, A., Dolatabadian, A., Jamshidi, E. & Khodaei, J.A. (2013). Effects of Arbuscular Mycorrhizal Inoculation on Growth, Yield, Nutrient Uptake and Irrigation Water Productivity of Sunflowers Grown Undder Drought Stress. Agricultural Water Management, 117: 106 – 114. DOI: 10.1016/j.agwat.2012.11.007
Godbold, D.L. (2004). Tree Physiology/Mycorrhizae. University of Wales, Bangor, United Kingdom. DOI: https://doi.org/10.1016/B0-12-145160-7/00106-X
Hadianur, Syafrudin. & Kesumawati, E. (2017). Pengaruh Fungi Mikoriza Arbuskular Terhadap Pertumbuhan dan Hasil Tanaman Cabai Merah Besar (Capsiccum annum L.). Jurnal Agrotek Lestari, 3 (1): 30 – 38. DOI: https://doi.org/10.35308/jal.v3i1.293
Hasanuzzaman, M., Gill, S.S. & Fujita, M. (2013). Physiological Role of Nitric Oxide in Plants Grown Under Adverse Environmental Conditions. Plants Acclimation to Environmental Stress: 269 – 322. DOI: http://dx.doi.org/10.1007/978-1-4614-5001-6_11
Kayama, M. & Yamanaka, T. (2014). Growth Characteristics of Ectomycorrhizal Seedlings of Quercus glauca, Quercus salicina, and Castanopsis cuspidata planted on Acidic Soil. Trees, 28: 569 – 583. DOI: http://dx.doi.org/10.1007/s00468-013-0973-y
Kruger, M., Kruger, C., Walker, C., Stockinger, H. & Schubler, A. (2012). Phylogenetic Reference Data for Systematics and Phylotaxonomy of Arbuscular Mycorrhizal Fungi From Phylum to Spesies Level. New Phytologist, 193 (4): 970 – 984. DOI: https://doi.org/10.1111/j.1469-8137.2011.03962.x
Kuswandi, P.C. & Sugiyarto, L. (2015). Aplikasi Mikoriza Pada Media Tanam Dua Varietas Tomat Untuk Peningkatan Produktivitas Tanaman Sayur Pada Kondisi Cekaman Kekeringan. Jurnal Sains Dasar, 4 (1): 17 – 22. DOI: https://doi.org/10.21831/jsd.v4i1.8432
Luo, W., Li, J., Ma, X., Niu, H., Hou, S. & Wu, F. (2019). Effect of Arbuscular Mycorrhizal Fungi on Uptake of Selenate, Selenite, and Selenomethionine by Roots of Winter Wheat. Plant and Soil, 438: 71 – 83. DOI: https://link.springer.com/article/10.1007/s11104-019-04001-4
Madusari, S., Yama, D.I., Jumardin, Liadi, B.T. & Baedowi, R.A. (2018). Pengaruh Inokulasi Jamur Mikoriza Arbuskular Terhadap Pertumbuhan dan Produksi Tanaman Cabai (Capsicum annum L.). Seminar Nasional Sains dan Teknologi, Fakultas Teknik Universitas Muhammadiyah Jakarta. URL: https://jurnal.umj.ac.id/index.php/semnastek/article/view/3536/2720
Mamat, H.S. (2016). Lahan Sub Optimal: Kendala dan Tantangan di Sektor Pertanian. Prosiding Seminar Nasional Lahan Suboptimal. URL: https://kmc-pengairan.bappenas.go.id/knowledge-management/download/270
Mbodj, D., Effa-Effa, B., Kane, A., Manneh, B., Gantet, P., Laplaze, L., Diedhiou, A. & Grondin A. (2018). Arbuscular Mycorrhizal Symbiosis in Rice: Establishment, Environmental Control and Impact on Plant Growth and Resistance to Abiotic Stresses. Rhizosphere, 8: 12 – 26. DOI: https://doi.org/10.1016/j.rhisph.2018.08.003
Meisilva, E.S., Hariyadi, & Wilarso,B.R.S. (2019). Pertumbuhan Bibit Vanili (Vanilla planifolia A.) Terinokulasi Fungi Mikoriza Arbuskula dan Trichoderma Harzianum Pada Tanah Ultisol. Scientific Repository Institut Pertanian Bogor. URL: https://repository.ipb.ac.id/handle/123456789/81733
Mulyani, A., D. Kuncoro. D. Nursyamsi, & F. Agus. (2016). Analisis Konversi Lahan Sawah: Penggunaan Data Spasial Resolusi Tinggi Memperlihatkan Laju Konversi Yang Mengkhawatirkan. Jurnal Tanah dan Iklim, 40: 43-55. URL: https://media.neliti.com/media/publications/133680-ID-konversi-lahan-sawah-indonesia-sebagai-a.pdf
Nakmee, P.S., Techapinyawat, S. & Ngamprasit, S. (2016). Comparative Potentials of Native Arbuscular Mycorrhizal Fungi to Improve Nutrient Uptake and Biomass of Sorghum Bicolor Linn. Agricultural and Natural Resources, 50: 173 – 178. DOI: https://doi.org/10.1016/j.anres.2016.06.004
Posta, K. & Duc, N.H. (2019). Benefits of Arbuscular Mycorrhizal Fungi Application to Crop Production Under Water Scarcity. Drought Detect. DOI: http://dx.doi.org/10.5772/intechopen.86595
Pujiyanto. (2001). Pemanfaatan Jasad Mikro, Jamur Mikoriza dan Bakteri dalam Sistem Pertanian Berkelanjutan di Indonesia: Tinjauan dari Perspektif Falsafah Sains. Makalah Falsafah Sains Program Pasca Sarjana IPB, Bogor. DOI: https://www.rudyct.com/PPS702-ipb/02201/pujiyanto.htm
Pulungan, A.S.S. (2013). Infeksi Fungi Mikoriza Arbuskula Pada Akar Tanaman Tebu (Saccharum officinarum L.). Jurnal Biosains, 1 (1): 43 – 46.
Rut, B., Khalvati, M. & Schmidhalter, U. (2011). Quantification of Mycorrhizal Water Uptake Via High-Resolution On-Line Water Content Sensors. Plant and Soil, 342: 459 – 468. DOI: http://dx.doi.org/10.1007/s11104-010-0709-3
Sianturi, H. (2014). Keanekaragaman Fungi Mikoriza Arbuskula Pada Berbagai Varietas Tanaman Kopi. Universitas Sumatera Utara. URL: http://repositori.usu.ac.id/handle/123456789/42926
Smith, S.E. & Read, D.J. (2008). Mycorrhizal Symbiosis 3rd edition. Academic Press. San Diego. USA. DOI: https://doi.org/10.2136/sssaj2008.0015br
Sufaati, S., Suharno, & Bone, I.H. (2011). Endomikoriza yang Berasosiasi dengan Tanaman Pertanian Non-Legum di Lahan Pertanian Daerah Transmigrasi Koya Barat, Kota Jayapura. Jurnal Biologi Papua, 3 (1): 1 – 8. DOI: http://dx.doi.org/10.31957/jbp.542
Sukmawati, I. & Kasiamdari, R.S. (2021). Pengaruh Inokulasi Mikoriza VA Terhadap Pertumbuhan Bawang Dayak (Eleutherine palmifolia L.) Pada Tanah Marginal. Majalah Ilmiah Biologi Biosfera: A Scientific Journal, 38 (1): 47 – 54 DOI: 10.20884/1.mib.2021.38.1.1086
Sun, Z., Song, J., Xin, X., Xie, X. & Zhao, B. (2018). Arbuscular Mycorrhizal Fungal Proteins 14-3-3 are Involved in Arbuscule Formation and Responses to Abiotic Stresses During AM Symbiosis. Front. Microbiol, 5: 9 – 19. DOI: https://doi.org/10.3389/fmicb.2018.00091
Trisilawati, O., Towaha, J. & Daras, U. (2012). Pengaruh Mikoriza dan Pupuk NPK Terhadap Pertumbuhan dan Produksi Jambu Mete Muda. Buletin RISTRI, 3 (1): 91 – 98. DOI: https://dx.doi.org/10.21082/jtidp.v3n1.2012.p91-98
Wang, F., Zhang L., Zhou, J., Rengel, Z., George, T.S. & Feng, G. (2022). Exploring the Secrets of Hyphosphere of Arbuscular Mycorrhizal Fungi: Processes and Ecological Functions. Journal of Plant and Soil, 1 (1): 1 – 22. DOI: https://doi.org/10.1007/s11104-022-05621-z
Xiao, L., Lai, S., Chen, M., Long, X., Fu, X. & Yang, H. (2022). Effects of Grass Cultivation on Soil Arbuscular Mycorrhizal Fungi Community in a Nanfeng Tangerine Orchard. Rhizosphere, 24 (11). DOI: https://doi.org/10.1016/j.rhisph.2022.100583
Zhang, T., Hu, Y., Zhang, K., Tian, C. & Guo, J. (2018). Arbuscular Mycorrhizal Fungi Improve Plant Growth of Ricinus communis by Altering Photosynthetic Properties and Increasing Pigments Under Drought and Salt Stress. Industrial Crops and Products, 117:13 – 19. DOI: http://dx.doi.org/10.1016/j.indcrop.2018.02.087
License
Copyright (c) 2024 Mira Yunita, Taufik Fauzi, Suwardji Suwardji, A. A. Ketut Sudharmawan, Mulyati Mulyati
![Creative Commons License](http://i.creativecommons.org/l/by/4.0/88x31.png)
This work is licensed under a Creative Commons Attribution 4.0 International License.
Jurnal Biologi Tropis is licensed under a Creative Commons Attribution 4.0 International License.
The copyright of the received article shall be assigned to the author as the owner of the paper. The intended copyright includes the right to publish the article in various forms (including reprints). The journal maintains the publishing rights to the published articles.
Authors are permitted to disseminate published articles by sharing the link/DOI of the article at the journal. Authors are allowed to use their articles for any legal purposes deemed necessary without written permission from the journal with an acknowledgment of initial publication to this journal.