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• Combination of Pumpkin Flour (Cucurbita moschata D.) and Carrot Flour (Daucus carota L.) on The Brightness Color of Koi Fish (Cyprinus carpio)

  Author(s): M. Riswan Maulana , Muhammad Junaidi , Bagus Dwi Hari Setyono

  81-88

  2021-01-20

  Abstract views: 1880 | PDF downloads: 578 | UntitledCOMBINATION OF PUMPKIN FLOUR (Cucurbita moschata D.) AND CARROT FLOUR (Daucus carota L.) ON THE BRIGHTNESS COLOR OF KOI FISH (Cyprinus carpio) downloads: 0 | UntitledCOMBINATION OF PUMPKIN FLOUR (Cucurbita moschata D.) AND CARROT FLOUR (Daucus carota L.) ON THE BRIGHTNESS COLOR OF KOI FISH (Cyprinus carpio) downloads: 0