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• Hydrolysed Fish Peptide, Turmeric and Garlic Powder Supplementation to Reducing Vibrio Bacteria in Litopenaeus vannamei

  Author(s): Lilik Setiyaningsih , Ren Fitriadi , Baruna Kusuma , Jefri Anjaini , Purnama Sukardi

  1989-1998

  2025-05-22

  Abstract views: 354 | pdf downloads: 56