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• Effect of Anti-Mycotoxin (Toxin Binder) Supplementation in Feed on Broiler Performance

  Novi Anawati , Sri Sukaryani , Catu Suci Purwati

  852-858

  2026-02-26

  Statistics: 214

• Production Performance of Meat and Eggs of Domestic Quail: Potential and Utilization as Genetic Resources

  Mohammad Hasil Tamzil , Ketut Gede Wiryawan , I Gede Nano Septian

  4891-4901

  2025-10-01

  Statistics: 1216

• Growth Performances and Carcass of KUB Chicken Fed on A Diet Containing Different Levels of Fermented Mixture of Rice Bran and Protein from Slaughtered House

  Ade Akmaludin , Asnawi , Vebera Maslami , I Ketut Gede Wiryawan

  524-527

  2023-12-27

  Statistics: 1661

• Bioconversion of Organic Waste into Maggot (Hermetia illucens) as a Protein Source in Fish and Poultry Feeds

  Hilda Aqua Kusuma Wardhani , Desi Ratnasari , Alexander Andi Kurnianto

  922-929

  2025-03-11

  Statistics: 2059

• Geese: A Valuable Genetic Resource for Meat Production

  M.H. Tamzil , B. Indarsih , S. Syamsuhaidi

  2227-2238

  2025-06-12

  Statistics: 1230

• Comparison of Two Commercial Concentrates on Carcass Percentage and Internal Organs of Broiler Chickens

  Bagas Fajar Firmansyah , Sri Sukaryani

  140-147

  2026-01-16

  Statistics: 249

• Detection and Antibiotic Resistance of Salmonella spp. in Peranakan Etawa Goats

  Anwar Rosyidi , Muhammad Ali , Made Sriasih , Sulaiman N. Depamede , Wayan Wariata , Muhammad Deni Yusuf

  101-107

  2026-04-22

  Statistics: 47

• Effect of Fermentation of Palm Kernel Meal by a Bacterial and Yeast Consortium on Nutritional Quality

  Fajri Maulana , Satri Yusasra Agasi

  92-100

  2026-04-21

  Statistics: 74