The Effectiveness Probiotic Drink of Salak Bali (Salacca zalacca) in Inhibiting Growth of Escherichia coli

Authors

Nadya Treesna Wulansari , A.A.Istri Mas Padmiswari , Ida Ayu Manik Damayanti

DOI:

10.29303/jbt.v22i3.3515

Published:

2022-09-12

Issue:

Vol. 22 No. 3 (2022): July - September

Keywords:

Escherichia coli, inhibition, probiotics, salak bali

Articles

Downloads

How to Cite

Wulansari, N. T., Padmiswari, A. I. M. ., & Damayanti, I. A. M. (2022). The Effectiveness Probiotic Drink of Salak Bali (Salacca zalacca) in Inhibiting Growth of Escherichia coli. Jurnal Biologi Tropis, 22(3), 934–939. https://doi.org/10.29303/jbt.v22i3.3515

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Similar Articles

1 2 3 4 5 6 7 8 9 10 > >> 

You may also start an advanced similarity search for this article.