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• Analysis of Water Quality in the Mandaong River for Development of Freshwater Fish Cultivation

  M. Abjan Fabanjo , Inayah Inayah

  965-973

  2021-10-09

  Statistics: 2794

• Utilization of Biduri Juice (Calotropis gigantea) in The Process of Buffalo Milk Coagulation on Quality of Soft Cheese

  Bulkaini Bulkaini , B.R.D. Wulandani , IN.S. Miwada , Twenfosel O. Dami Dato , Liana Dewi

  485-491

  2020-12-18

  Statistics: 1765

• KANDUNGAN LOGAM BERAT Pb UNDUR-UNDUR LAUT DAN IMPLIKASINYA PADA KESEHATAN MANUSIA

  Cyrum Barnike Beru Ketaren , Agus Alim Hakim , Achmad Fahrudin , Yusli Wardiyatno

  90-100

  2019-03-28

  Statistics: 4920

• Effect of Solvent Amount and Sugar on Chemical Traits of Instant (Curcuma xanthorrhiza Roxb.)

  Nur Afni Azis , Dwiyati Pujimulyani , Astuti Setyowati

  4272-4277

  2025-07-31

  Statistics: 1039

• Utilization of Moringa Seed Flour as a coagulant, palm fiber, and activated charcoal in an effort to improve domestic wastewater

  Maya Roman , Nur Aini Bunyani , Joritha Naisanu

  467-474

  2020-11-29

  Statistics: 1323

• ANALISIS KANDUNGNAN LOGAM BERAT PADA TUMBUHAN MANGROVE

  Khairuddin, M. Yamin, Abdul Syukur

  69-79

  2018-06-28

  Statistics: 9157

• Optimization Yield and Physical Characteristics of Household-Scale Coconut Oil through Various Simple Extraction Methods

  Rasmiyana Rasmiyana , Angga Prasetyo

  565-572

  2026-05-07

  Statistics: 0

• Macronutrient Content of Sipunculus nudus as an Antistunting Candidate

  Warsidah

  432-437

  2023-12-14

  Statistics: 571

• Effect of The Addition of Hyacinths as Feed to Increase The Production of Earthworms (Lumbricus rubellus)

  Rohani Rohani , Karnan Karnan , Mohammad Liwa Ilhamdi

  927-933

  2022-09-12

  Statistics: 1300

• Differences in Nutritional Value and Antioxidant Activity in Meat Products and Sausage Made of Bali Beef and Lamtoro Beef

  Baiq Rani Dewi Wulandani , Bulkaini Bulkaini , Sukirno Sukirno , Djoko Kisworo , Wahid Yulianto , Haryanto Haryanto

  574-581

  2022-05-30

  Statistics: 1777

• Growth Response, Flavonoid Content, and Antioxidant Activity of Mustard Microgreen under Reduced Water Availability

  An'nisa An'nisa , Wahyu Harso , Oryyani Lambui , Prismawiryanti Prismawiryanti

  335-343

  2026-05-03

  Statistics: 0

• The Effect of Adding Nutrients to Rice Washing Waste Water on Growth Results of Yellow Soybean Plant Microgreens (Glycine max (L.) Merill)

  Maya Ashari , Rahmadina Rahmadina , Zahratul Idami

  957-964

  2024-06-30

  Statistics: 1293

• Effect of Adhesive Content on Physical Properties Particleboard Made from Bamboo and Sugar Palm Waste (Arenga Pinnata (Wurmb.) Merr)

  Rima Vera Ningsih , Febriana Tri Wulandari , Siti Latifah , Eni Hidayati

  133-139

  2023-01-11

  Statistics: 880

• Testing of Non-Specific Parameters of Butterfly Pea Flower Cultivation from Cipangeran Village, Saguling District, West Bandung Regency

  Ellen Stephanie Rumaseuw , Monica Saptiningsih

  4717-4722

  2025-09-04

  Statistics: 1493

• The Effect of Boiled Water of Kemis Mas Ngur (Atactodea striata) on The Nutrition and Organoleptics of Noodle Sauce

  Jumrawati Jumrawati , Husni Angreni , Muh Alfi Syahrin

  1026-1033

  2024-11-23

  Statistics: 2265

• Clove (Syzygium aromaticum) and brown algae (Sargassum sp.) Supplementation on Nutritional Content of Payangka Fish Nugget (Ophieleotris aporos (Bleeker)

  Wisda Nurjannah Abdullah , Revolson Alexius Mege , Arrijani Arrijani , Yermia Semuel Mokosuli

  744-753

  2021-09-17

  Statistics: 1458

• Production and characterization of Macronutrient and Zn in Rucah Fish Meatballs with the Addition of Eucheuma cottonii Seaweed

  Warsidah Warsidah

  541-547

  2024-06-10

  Statistics: 884

• Profil Macronutrient Content of Lingula unguis as an Antistunting Candidate

  Sukal Minsas

  469-475

  2024-06-05

  Statistics: 486

• Content of Dry Matter, Organic Matter, and Ash Wheat forage (Triticum Spp.) Fodder of Hydroponic at age different Defoliation Times

  Arya Eka Putra , Sri Sukaryani

  2773-2779

  2025-07-10

  Statistics: 366

• Heavy metal content of Pb and Cd in bandik grouper (Cephalopholis boenak) in Banten Bay, Indonesia

  Endang Juniardi , Sulistiono Sulistiono , Sigid Hariyadi , Mohammad Mukhlis Kamal

  1047-1055

  2021-11-10

  Statistics: 1017

• Effect of Adding Pectin on The Quality of Red Dragon Fruit (Hylocereus polyrhizus) Sheet Jam

  Zanaria , Mahrus , Lalu Zulkifli , Dewa Ayu Citra Rasmi

  92-99

  2024-01-15

  Statistics: 1348

• Water Content, Physical Quality of Seeds and Post-Harvest Fungal Attacks on Peanuts

  Miladiarsi Miladiarsi , Barokati Tsaniyah , Riska Awalia Putri , Hiksa Maulana Saputra , Yosua Pangihutan Pardamean Alextio Sianturi

  4450-4454

  2025-08-13

  Statistics: 1330

• Development of "Immersion and Plated Filtering" as an Alternative of VCO Making

  Dalmadi Dalmadi

  116-122

  2019-06-12

  Statistics: 2522

• Determination of Chlorophyll Levels of Water Kale Plants (Ipomoea aquatica Forkss) Experiencing Nutrient Deficiencies

  Sumiati , M. Fatih Salsabila , Akmal Surur

  186-191

  2023-01-11

  Statistics: 3005

• Application of Water Hyacinth Liquid Bio-Organic Fertilizer Using Trichoderma Sp Bio-activator on Growth and Production of Green Mustard Plants (Brassica rapa var. Parachinensis)

  Febiayu Aloatuan , Centhya Victorin Maitimu

  388-395

  2020-11-01

  Statistics: 2619