Potential Antioxidant Kombucha Fortified with Balinese Salak Juice (Salacca zalacca Var Amboinensis) From Karangasem District

Authors

Ida Ayu Putu Ary Widnyani , Wahyu Krisna Yoga , Putu Rima Sintyadewi , Ni Komang Sri Ariani

DOI:

10.29303/jbt.v23i1.6128

Published:

2023-12-06

Issue:

Vol. 23 No. 1 (2023): Special Issue

Keywords:

Antioxidant capacity, IC 50, salak Bali.

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How to Cite

Widnyani, I. A. P. A., Yoga, W. K. ., Sintyadewi, P. R., & Ariani, N. K. S. . (2023). Potential Antioxidant Kombucha Fortified with Balinese Salak Juice (Salacca zalacca Var Amboinensis) From Karangasem District. Jurnal Biologi Tropis, 23(1), 411–418. https://doi.org/10.29303/jbt.v23i1.6128

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