Determination of percentage yield and total phenolic content of ethanol extract from purple passion (Passiflora edulis f. edulis Sims) fruit peel

Authors

Sisminnitah Dewi Nofita , Khoirul Ngibad , Achmad Fathoni Rodli

DOI:

10.29303/jpm.v17i3.3461

Published:

2022-05-24

Issue:

Vol. 17 No. 3 (2022): May 2022

Keywords:

Ethanol Extract, Purple Passion Fruit Peel, % Yield, Total Phenolic Content, Folin-Ciocalteu Reagent

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How to Cite

Nofita , S. D. ., Ngibad, K., & Rodli, A. F. . (2022). Determination of percentage yield and total phenolic content of ethanol extract from purple passion (Passiflora edulis f. edulis Sims) fruit peel. Jurnal Pijar Mipa, 17(3), 309–313. https://doi.org/10.29303/jpm.v17i3.3461

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