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• The Effect of Fermented Jicama Extract with Lactobacillus plantarum B1765 as the Culture Starter on the Product Quality and Flavonoid Contents

  Widi Salsabila , Prima Retno Wikandari

  319-325

  2024-03-28

  Statistics: 964

• Formulation and evaluation liquid hand soap of celery leaf (Apium graviolens) extract

  Sri Idawati , Dhika Juliana Sukmana

  67-72

  2022-01-17

  Statistics: 1118

• Chemical characteristics during the fermentation process of siam kintamani orange peel (Citrus nobilis) probiotic drink

  Nadya Treesna Wulansari , A.A Istri Mas Padmiswari , Putu Rima Sintyadewi

  804-808

  2023-09-30

  Statistics: 954

• Antioxidant Activity, Phenolic, and Total Flavonoid Value of Balinese Trengguli Flower (Cassia fistula)

  Kadek Buja Harditya

  113-118

  2024-01-21

  Statistics: 495

• Phytochemical Screening and Total Flavonoid Content of the Combined Ethanol Extract of Turmeric (Curcuma longa) Rhizome and Ginseng (Panax ginseng) Root

  Anak Agung Istri Mas Padmiswari , Nadya Treesna Wulansari , Kadek Buja Harditya

  693-699

  2026-07-23

  Statistics: 48

• The Effect of Drying Time on the Antioxidant Properties of Single Black Garlic Powder

  Rika Sari , Nuniek Herdyastuti

  337-342

  2024-03-30

  Statistics: 859

• Determination of flavonoid content of ethanol and ethyl acetate extract from purple passion fruit peel

  Siti Delta Aisyah , Khoirul Ngibad

  696-700

  2022-09-30

  Statistics: 878

• Effect of Fermentation Duration on the Chemical Characteristics and Antioxidant Activity of Sambiloto Leaf (Andrographis paniculata) Kombucha

  Tri Diansy Yana Purwono , Rudiana Agustini

  736-741

  2025-06-30

  Statistics: 243

• Phytochemical Screening of Acetone Extract of Rambai Leaves (Baccaurea motleyana) and Its Bioactivity as an Antibacterial Against Escherichia coli and Staphylococcus aureus

  Destalia Fransiska , Occa Roanisca , Nurhadini Nurhadini

  715-719

  2024-07-30

  Statistics: 279

• Analysis of Total Flavonoid Content in Local Kalimantan Plants and Antioxidant Activity: A Review

  Nabilla Faoziyyah Azizah , Wildan Hidayah , Risa Dwi Apriani , Dia Septiani

  672-677

  2026-07-09

  Statistics: 53

• Analysis of Metabolite Profile of Gambier Flower (Uncaria gambir (Hunter) Roxb.) in Various Solvent Fractions Using LC-MS

  Arif Ferdian , Amri Bakhtiar , Suci Salwa Fitri Mustafa , Neny Sandrawati

  718-723

  2026-07-24

  Statistics: 30

• Determination of Antioxidant Activity in Kombucha of Kecombrang Flower (Etlingera elatior) for the Development of Functional Beverages

  Putu Rima Sintyadewi , Pande P. Elza Fitriani

  343-347

  2024-03-30

  Statistics: 535

• Determination of Total Flavonoid Content in Ethanolic Leaf Extract of Calotropis gigantea: A Comparison Between Geothermal and Non-Geothermal Areas

  Taufiq Karma

  1264-1268

  2025-12-03

  Statistics: 179

• Total Flavonoid Content and In Vitro Anti-Inflammatory Potentials of Kombucha with Enrichment of Butterfly Pea (Clitoria ternatea) Flower Extract

  Kharisma Nareswari Wahyanto , Rudiana Agustini

  254-259

  2024-03-25

  Statistics: 907

• Formulation and antibacterial effectiveness of fermented soybean husk extracts from industrial waste of tempe as eco-friendly hand sanitizer gel

  Ayu Larasati , Baiq Nuraini Ayu Pita , Uswatun Hasanah Yarfaryh , Eva Haerani , Murniati Murniati

  442-448

  2023-05-31

  Statistics: 348

• Effect of White Ginger Rhizome Extract (Zingiber officinale var. amarum) on Pregnancy in Mice (Mus musculus L.) Early Post-implantation Stage

  Wa Ode Harlis , Salwinda Salwinda , Nurhayu Malik , Resman Resman

  698-703

  2024-07-30

  Statistics: 230

• Growth and Development of Mouse Secondary Spermatocytes (Mouse muscle) After Giving Extra Kepel Fruit (Stelechocarpus burahol)

  I Wayan Merta , Kusmiyati Kusmiyati

  1058-1062

  2024-11-30

  Statistics: 255