Vol. 17 No. 2 (2022): March 2022
Jurnal Pijar MIPA is licensed under a Creative Commons Attribution 4.0 International License
Published:
2022-03-31
Articles
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Guided inquiry learning model application to train students' critical thinking skills on chemical equilibrium material
DOI: 10.29303/jpm.v17i2.3275 Abstract views: 226 | PDF downloads: 180
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Implementation of guided inquiry learning model to train students' critical thinking skills on reaction rate topic
DOI: 10.29303/jpm.v17i2.3252 Abstract views: 168 | PDF downloads: 132
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The influence of david kolb’s learning style on students’ biology learning achievement
DOI: 10.29303/jpm.v17i2.3261 Abstract views: 403 | PDF downloads: 220
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Implementation of the guided inquiry learning model to train critical thinking skills in senior high school
DOI: 10.29303/jpm.v17i2.3272 Abstract views: 191 | PDF downloads: 166
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Ethnomathematics at javanese traditional food market
DOI: 10.29303/jpm.v17i2.3397 Abstract views: 245 | PDF downloads: 151
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Guided inquiry learning model implementation to improve senior high school students’ critical thinking skills on equilibrium material
DOI: 10.29303/jpm.v17i2.3277 Abstract views: 166 | PDF downloads: 135
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Improving critical thinking skills of high school students through guided inquiry implementation for learning reaction rate concept in chemistry
DOI: 10.29303/jpm.v17i2.3278 Abstract views: 423 | PDF downloads: 366
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Mercury contamination levels in rivers and resident wells in Padesa and Sepukur Villages, Lantung District, Sumbawa Regency, Indonesia
DOI: 10.29303/jpm.v17i2.3133 Abstract views: 182 | PDF downloads: 131
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Water striders (Gerris sp) and its potential as mercury bioindicators in Lake Taliwang, West Sumbawa, Indonesia
DOI: 10.29303/jpm.v17i2.3362 Abstract views: 282 | PDF downloads: 190
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The effectiveness of the guided inquiries learning model on the critical thinking ability of students
DOI: 10.29303/jpm.v17i2.3276 Abstract views: 310 | PDF downloads: 248
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Implementation of online learning and its impact on student science competency
DOI: 10.29303/jpm.v17i2.3097 Abstract views: 163 | PDF downloads: 102
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Implementation of problem-solving learning model assisted by student worksheets to improve critical thinking skills in the context of reaction rate
DOI: 10.29303/jpm.v17i2.3296 Abstract views: 258 | PDF downloads: 180
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Inquiry-based electronic student worksheets assisted with live worksheets to enhance visual-spatial
DOI: 10.29303/jpm.v17i2.3298 Abstract views: 196 | PDF downloads: 130
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Implementation of assessment for learning to improve students’ cognitive learning outcomes in the concept of chemical bonding
DOI: 10.29303/jpm.v17i2.3308 Abstract views: 338 | PDF downloads: 190
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Feasibility of a structured assignment sheet by ratifying socrates and rene descartes statements on the sub-material of factors that influence reaction rate
DOI: 10.29303/jpm.v17i2.3405 Abstract views: 113 | PDF downloads: 75
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Analysis of students' mathematics communication ability based on cognitive styles and mathematical knowledge
DOI: 10.29303/jpm.v17i2.3384 Abstract views: 178 | PDF downloads: 154
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Implementation of an guided inquiry learning model in the reaction rate theory to improve the student creative thinking skills
DOI: 10.29303/jpm.v17i2.3286 Abstract views: 149 | PDF downloads: 149
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The critical thinking skill of mathematics education students during pandemic: A Review
DOI: 10.29303/jpm.v17i2.3425 Abstract views: 371 | PDF downloads: 217
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Profile of student's algebraic thinking in solving mathematics problems reviewing from adversity quotient
DOI: 10.29303/jpm.v17i2.3349 Abstract views: 140 | PDF downloads: 161
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Analysis of blended learning effectiveness at senior high school during covid-19 pandemic
DOI: 10.29303/jpm.v17i2.3121 Abstract views: 497 | PDF downloads: 274
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Improving student learning outcomes through the application of the revised jigsaw collaborative learning model on impulse and momentum material
DOI: 10.29303/jpm.v17i2.3297 Abstract views: 161 | PDF downloads: 141
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Seed waste of mango (Mangifera indica) as raw material glucose syrup alternative substitute for synthetic sweetener
DOI: 10.29303/jpm.v17i2.2026 Abstract views: 360 | PDF downloads: 242